(Panera Bread) Black Bean Soup

Panera Bread Black Bean Soup
Panera Bread Recipe Ingredients:

• 1 onion, finely chopped
• 2 garlic cloves, minced
• 2 celery ribs, finely chopped
• 1/4 large red bell pepper, finely chopped
• 2 small chicken bouillon cubes
• 1 -1 1/2 cup boiling water
• 2 (15 ounce) cans black beans, undrained
• 1/2 teaspoon salt
• 1/2 teaspoon cumin
• 1/2 lemon, juice of
• 1 1/2 tablespoons cornstarch

Panera Bread Recipe Instructions:
1 In a pot, combine the first six ingredients; simmer for 10 minutes.
2 Add half a can of beans, salt and cumin; cook for 5 minutes.
3 Puree soup (I use an immersion blender which makes it easy to do it right in the pot).
4 Add the rest of the beans to the soup.
5 Combine the cornstarch with 1 1/2 tablespoons of water.
6 Add the lemon and the cornstarch to the soup; cook until thickened.
Enjoy the panera bread recipes...
Panera bread recipes : panera-bread-grilled-camembert

Grilled Sesame Bagel with Seared Panera Bread Recipe :Tuna, Daikon Sprouts and Wasabi Cream Cheese

Panera Bread Recipe : Grilled Sesame Bagel with Seared Tuna, Daikon Sprouts and Wasabi Cream Cheese

Panera Bread Recipe Ingredients:
Tuna

• 1 pound tuna loin, yellowfin or other inpeccably fresh tuna
• 1 tablespoon sesame oil
• salt and freshly ground black pepper, to taste

Wasabi Cream Cheese

• 1/4 cup wasabi powder
• 1/4 cup water
• 8 ounces Panera Bread plain cream cheese, softened
• 6 Panera Bread Sesame bagels, halved, buttered and grilled
• 1 cup daikon sprouts, loosely packed
• 2 tablespoons pickled ginger

Panera Bread Recipe Instructions
For the tuna, heat a large sauté pan over high heat to just before smoking. Rub the tuna with sesame oil and season well with salt and pepper. Sear all sides for 1 minute per side. Cut into thin slices against the grain.

For the wasabi cream cheese, in a medium bowl, make a paste with the wasabi and water. Blend evenly with the cream cheese. Spread over the grilled bagel halves and top with tuna and daikon sprouts. Garnish with pickled ginger.

Panera Bread French Bread Margherita Pizza

Panera Bread French Bread Margherita Pizza

PANERA BREAD RECIPE INGREDIENTS

• 1 Loaf of French Bread, cut in half lengthwise
• 1 1/2 cups canned tomato sauce (or 1/2 cup of your own favorite tomato sauce)
• 1/2 cup fresh basil chiffonade, lightly packed (chiffonade = cut into thin strips)
• 2 large roma tomatoes, sliced
• 16 oz. mozzarella cheese, sliced
• salt and freshly ground pepper, to taste

PANERA BREAD RECIPE INSTRUCTIONS
Preheat, the oven to 475 degrees F.
Lightly toast the bread for about 5 minutes. Spoon the tomato sauce over the bread. Top with the basil, then tomato slices, then the cheese.
Bake for 12 to 15 minutes. Broil for 1 to 2 minutes to brown the tops.
The panera bread recipes of margherita pizza is ready to serve.....

panera-bread-torn-croutons-recipe